Breakfast Club 18: Thursday, September 12th
Prof. Hervé Vanderschuren - Professor Plant Genetics (ULiege) and Tropical Horticulture (KU Leuven), Belgium
Title: Post Harvest losses mitigation by improved plant hEALING
Prof. Daniel Pleissner - Scientific director at the Institute for Food and Environmental Research (ILU), Germany
Title: Decentralized bioprocesses for the conversion of residues with
low climate impact
Join us and seize the opportunity to connect, learn, and grow with like-minded peers and visionaries. Embark on a transformative journey with the Green ERA-Hub Breakfast Club. Your academic prowess awaits – see you there and stay tuned for updates, speaker announcements, and more exciting topics in the pipeline.